"HOW TO TUNNEL PASTEURIZE SELTZER WATER AND OTHER CARBONATED BEVERAGES" by PRO Engineering / Manufacturing Inc. published on 2023-03-09T16:14:14Z “HOW TO TUNNEL PASTEURIZE SELTZER WATER AND OTHER CARBONATED BEVERAGES” Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc. Article Excerpt: “You may be wondering how tunnel pasteurization works when making a carbonated beverage, such as seltzer water and other types of carbonated water. This process is an excellent method because it keeps the product at the correct temperature and prevents microbes from becoming overheated. It also ensures the highest quality product and retains its great flavor…” Click for full article: https://lnkd.in/gSKXcnf2 Click to have one of our professionals answer any questions or provide you with a customized quote: https://lnkd.in/ep7TWNkG Check out the latest industry news & trends: https://lnkd.in/e6w__bCu PRO Engineering / Manufacturing Inc. 11175 W Heather Ave Milwaukee, WI 53224 414-362-1500 sales@prowm.com https://prowm.com Previous Post: https://lnkd.in/gUYn8qMw #beerindustry #hardseltzernews #hardseltzer #beverageindustry #beernews #alcoholindustry #brewery #craftbrewery #craftbeers #tunnelpasteurization #batchpasteurization #cider #beveragetrends #batchprocessing ABOUT PRO ENGINEERING / MANUFACTURING INC. Trusted | Knowledge | Quality We have been involved in pasteurizers since 1977. PRO Engineering / Manufacturing Inc. has developed a range of small, medium, and large-sized tunnel & batch pasteurizers to fit the needs of BrewMasters & Beverage Makers. When our customers asked for more compact as well as full-size tunnel pasteurizers, PRO developed models to fit our customers’ needs. Then our customers needed a batch pasteurizer. We now provide batch pasteurizers, PRO is a business that continually innovates to meet customer needs. For more than 40 years, we have been delivering solutions for beverage product shelf stability and consumption safety. Edward A. Michalski CEO Ed Michalski started his career in the beverage industry by designing stainless steel, higher flow, spray headers for Pabst Brewing. Along with the header design he also developed a process to produce the new headers. Ed, along with his brother David, formed PRO Engineering / Manufacturing, Inc. Based on what they learned by re-designing and refurbishing other manufacturers’ pasteurizers, Ed and PRO started to offer the pasteurizer marketplace superior new pasteurizers. PRO Engineering/Manufacturing has been designing and manufacturing great pasteurizers for over four decades. For more information on tunnel and batch pasteurization contact PRO Engineering / Manufacturing, Inc. at sales@prowm.com or call (414) 362-1500 and ask for Ed Michalski, CEO. Partner with a PRO!... PRO Engineering / Manufacturing Inc. Genre pasteurize carbonated beverages